Purchased in 1969 by oenologist Arnaldo Galli and his wife Marta, Le Ragose is more than just a winery—it is a family legacy. Situated north of Verona in the town of Negrar, the estate lies at the highest point of Valpolicella Classica, a remarkable 1,148 feet above sea level. This elevated position is the secret to the unique taste of altitude, crafting wines with a distinct elegance and freshness that speak to their place of origin.

For the Galli family, respect for the land and tradition is everything. Le Ragose is a true testament to Valpolicella's authentic voice, a renowned family committed to maintaining the classic varieties that define the region. 

While the majority of their wines come from Corvina, Corvinone, and Rondinella, they also honor older, traditional grapes like Molinara and Oseleta, which add depth and complexity to their final blends.

This unwavering dedication begins in the vineyard. The Gallis believe in uncompromising grape quality for all their wines. They do not believe in selection, a testament to the belief that every single grape is perfect as is. Their philosophy is simple: if the grapes are grown with care and respect for the land, every fruit will be of the highest quality. This commitment ensures that no matter the bottle, you are tasting a pure and honest expression of Le Ragose.