Fresh and vibrant blend from 50-year-old vines in Roussillon’s Agly Valley. Expressive notes of citrus and white flowers with a mineral backbone that reflects its schist soils.

Powerful yet refined red from Château Saint-Roch, blending old-vine Grenache and Syrah. Deep, structured and velvety, with notes of dark fruit and garrigue herbs. A true Roussillon classic.

Elegant rosé crafted from old vines in Maury. Delicate aromas of red berries and peach meet a crisp, dry palate with a lingering mineral finish — pure Mediterranean charm.

From century-old vines rooted in Roussillon’s rugged hillsides. A rich, full-bodied red with layers of black fruit, spice, and earthy minerality — the essence of southern France.