From the hills of Sambuca di Sicilia, Luma Nero d’Avola reveals ripe red fruit, spice and soft tannins. Smooth, balanced and expressive — a true reflection of Sicily’s warmth and character.

Fresh and aromatic, Luma Grillo expresses Sicily’s coastal breeze with notes of citrus, peach and white flowers. Crisp, balanced and elegant — the pure taste of the island’s sunshine.

Elegant and intense, Micina blends native Sicilian grapes to create a full-bodied wine with ripe fruit, spice and smooth tannins — a bold expression of Sicily’s volcanic soul.