

Founded in 1903, Famiglia Castellani has been crafting wines for over 120 years from its base near Pisa. Still family-owned, the estate is known for producing classic Tuscan wines while also expanding into other renowned Italian regions.
Fourth-generation CEO Piergiorgio Castellani now oversees six family estates across the country. Combining tradition with innovation, they use cutting-edge research to understand the soils and microclimates of their 300 ha of vineyards.
Straw yellow with greenish reflections. Intense floral bouquet with peach and herbal notes. Full and balanced palate with refreshing minerality. Ideal with fish, vegetables and summer dishes.

Intense ruby red. Complex bouquet of wild roses, cherry, mint, cassis, liquorice, resin and sweet coffee. Intriguing palate with vanilla, cedar and gentle acidity, leading to a long, elegant finish.

Bright ruby red, tending to garnet with age. Intense fruity bouquet with violet and redcurrant notes. Dry, balanced and lightly tannic palate. Perfect with pasta, roasts, steak and grilled veal.

Deep ruby red, tending to garnet. Intense cherry and strawberry aromas. Full, harmonious and moderately tannic palate with a long, winding finish. Perfect with meat pasta, burgers and veal dishes.

Deep ruby red, tending to garnet. Intense strawberry, violet and wild berry aromas with earthy notes. Harmonious, dry, savoury and persistent palate. Perfect with roasts, game and rich pasta dishes.

Intense ruby red with garnet reflections. Ripe plum, cherry, strawberry, spice, leather and tobacco aromas. Round yet firm tannins with well-balanced complexity and a lingering, smooth finish.

Golden yellow with greenish reflections. Fresh apple, pear and citrus aromas with floral hints. Crisp, clean and fruity palate. Ideal with chicken, fish or as a refreshing aperitif.

Straw yellow with golden hues. Intense peach, pear, almond and honey aromas. Crisp, textured palate with Mediterranean character. Perfect with grilled white meats, seafood and vegetarian dishes.

Dark, intense ruby red. Tar, liquorice and red berry aromas. Full-bodied, warm and fruity palate with firm tannins. Ideal with spicy grilled meat, roasts or rich tomato-based pasta dishes.

Ruby red. Red fruit, plum and black cherry aromas. Warm, full-bodied and harmonious palate with soft tannins and good length. Perfect with spicy pasta dishes and grilled red meats.

Straw yellow with greenish reflections. Intense bouquet of white flowers, peach, herbs and stone. Fresh, full and balanced palate with mineral notes and a long, elegant finish. Ideal with fish and salads.

Intense ruby red. Rich, elegant nose with cherry, plum and spice notes. Full-bodied palate with soft tannins and balanced structure. Perfect with pizza, grilled vegetables, game and Florentine steak.

Deep ruby red, tending to garnet. Intense cherry and strawberry aromas with subtle spice. Full, harmonious and tannic palate with a long, winding finish. Perfect with pasta, burgers, roasts and veal.

Intense ruby red with garnet reflections. Ripe plum, cherry and strawberry aromas with spicy, leathery notes. Round yet firm tannins, balanced complexity and a smooth, lingering finish.

Intense ruby red with garnet hues. Complex bouquet with violet, red berry and spicy notes. Full-bodied, well-structured palate with refined tannins and a long, elegant finish. Ageworthy and expressive.
