At the González Byass distillery, the Granpecher & Grandpomier range pays tribute to the tradition of liqueurs made with real fruit. Sweet in character and with a digestive effect, these liqueurs are the perfect finishing touch to any meal, combining naturalness, simplicity, and the pleasure of sharing.
Granpecher, a peach liqueur, is the emblem of the range: intense, aromatic, and refined, also available in a non-alcoholic version.
Grandpomier, made with green apple, stands out for its freshness, balance, and vibrancy, with a non-alcoholic alternative for those seeking a lighter finish.
Both reflect the house’s mastery in creating honest and natural flavours, keeping alive the essence of a ritual that has accompanied tables for generations.
Peach liqueur made with real fruit, smooth and aromatic, ideal as a digestif after a meal. Its balanced sweetness and natural freshness make it a timeless classic of the Gran range.
Green apple liqueur, fresh and balanced, surprising with its vibrancy and fruity notes. Ideal as a digestif after a meal, it offers a light and aromatic finish with its own personality.
All the authentic flavour of peach in a non-alcoholic version. Fresh, aromatic, and sweet, it is the perfect option for those who wish to enjoy the after-dinner moment with lightness and naturalness.
The refreshing intensity of green apple in a non-alcoholic liqueur. Lively, fruity, and light, it preserves all the essence of the fruit to accompany the after-dinner moment in a gentler way.
Inspired by the classic Mojito, it offers the freshness of spearmint and the citrus touch of lime in a non-alcoholic version. Refreshing, aromatic, and sparkling, it is the perfect alternative for relaxed and fun moments.
C/ Manuel Mª González, 12
11402 Jerez de la Frontera (Cádiz)