A First Growth since 1732 and part of the Tokaj World Heritage Site since 2002, Disznókő’s vineyards have long been prized for their exceptional quality and unique terroir. Owned by aristocratic families before nationalisation, the estate has flourished under AXA Millésimes since 1992.
With deep expertise in Aszú winemaking, Disznókő leads the renaissance of Tokaji wines—from the famed luscious, complex sweet styles to elegantly dry, mineral-driven whites that beautifully express the region’s distinctive character and heritage. Their wines continue to captivate enthusiasts worldwide.
100% Furmint. Light straw yellow with green highlights. Almond, white peach, stone fruit and pear aromas. Fresh, crisp acidity balanced by weight, with minerality and a sweet touch on the finish.
90% Furmint, 10% Hárslevelű. Pale straw yellow with floral, white fruit, pear and subtle oak aromas. Harmonious, textured palate with round acidity and a touch of saltiness on the finish.
95% Furmint, 5% Zéta. Yellow-gold with intense citrus, candied lemon, apricot and honey aromas. Fresh palate with crisp acidity, creamy texture and a spicy finish. A vibrant, aromatic sweet wine.
100% Furmint. Light golden colour with pear, pineapple, citrus, honey and vanilla aromas. Fresh, juicy palate with good acidity, elegance and a touch of botrytis bitterness on the finish.
75% Furmint, 15% Zéta, 10% Hárslevelű. Golden with intense floral, apricot, plum and nectarine aromas. Ample structure with ripe acidity, citrus freshness and exceptional ageing potential.
100% Furmint. Bright golden colour with apricot, stone fruit, green spice, sandalwood and honey aromas. Intense, rich palate with vibrant acidity, structure, length and remarkable ageing potential.
